toxics

Elaine Thompson / AP Photo

Eating too many fish from Washington state waters can make you sick. That’s the idea behind the updated fish consumption rule that has been formally proposed after two years of heated debate.

The new fish consumption rule will require dischargers to keep local waters clean enough that people can safely eat a serving of fish a day, rather than just one per month. 

The Environmental Protection Agency has ordered the U.S. Navy to reroute a creek and clean up a decades-old dump in Kitsap County.

The EPA says contamination from the Gorst Creek Landfill is posing risks to public health and salmon habitat.

Industrial facilities in Oregon, Washington, and Idaho released more toxic material in 2010 than the year before, according to the federal toxics inventory out today.

The three Northwest states had seen declines in toxic releases before 2010. But that year, the releases started to climb. Washington released 27 percent more than in 2009.