Food for Thought

Nancy Leson photo.

It shakes, it shimmies, sometimes it's got marshmallows in it. It's that wiggly dessert Seattle Times food writer Nancy Leson recently rhapsodized about in her blog.  But KPLU's Dick Stein is a fellow who's not so mellow about Jell-O.

Photo by Gary Davis/KPLU

Seattle Times food writer Nancy Leson and KPLU's Dick Stein get good n' greasy as they attempt and fail to exercise ground beef control in this installment of Food for Thought.

  

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