chinese food

Chinese food has become ingrained in this country's culinary landscape over the years — giving rise to some uniquely Americanized dishes like General Tsao's chicken, beef and broccoli, and of course, the ubiquitous fortune cookie.

But some of the Chinese food you'll find in and around Boston is something else altogether. Bread often comes as a standard add-on with any takeout order. There's chow mein sandwiches and Peking ravioli (aka dumplings). There's the thick, dark lobster sauce.

Courtesy of Ian Cheney. Copyright Wicked Delicate Films LLC. A Sundance Selects release.

Consider apple pie and how we regard it as quintessentially American.

Now, says Jennifer 8. Lee, consider Chinese food.

“How often do you eat apple pie versus how often do you eat Chinese food?” she asks.

I was eager to hear all about the fabulous high-end chow I knew Nancy Leson had been scarfing in New York City's hottest dining spots. Instead we took a detour to Jersey. You got a problem wit dat?