caffeine

That buzz from your morning cup of joe waning? How about a quick boost from caffeinated mints, gum, Perky Jerky or, from the makers of Cracker Jack, coffee-flavored Cracker Jack'd snacks?

It's not just coffee and tea and soda anymore. "There's a proliferation of foods; all kinds of things are now being caffeinated," says Michael Jacobson of the Center for Science in the Public Interest.

Diane Gilleland / Flickr

The Northwest is known for its love of coffee. Now evidence of that is showing up in the Pacific Ocean. Researchers have found low levels of caffeine at half a dozen locations on the Oregon Coast.

Caffeine has previously been found to be pervasive in Puget Sound and has even turned up in relatively pristine Barkley Sound on the outer coast of Vancouver Island.

If you've ever lamented the time and effort it takes to brew or procure a cup of coffee, this might perk you up. "Breathable Energy. Anytime. Anyplace."

That's the campaign slogan for AeroShot, a plastic inhaler, roughly the size of a lipstick tube, filled with a powdery, calorie-free mix of caffeine, B vitamins, and citrus flavors. It's slated to hit stores in January, just in time for the New Year.

But some aren't so sure selling caffeine in pocket-sized tubes — and marketing it to young people — is a great idea.